Related Papers
Environmental Science & Policy
A rapid assessment framework for food system shocks: Lessons learned from COVID-19 in the Indo-Pacific region
2021 •
Andrew McWilliam
World Bank East Asia and Pacific Economic Update, April 2020 : East Asia and Pacific in the Time of COVID-19
2020 •
Ekaterine Vashakmadze
Economies
Do Village Allocation Funds Contribute towards Alleviating Hunger among the Local Community (SDG#2)? An Insight from Indonesia
Paulina Permatasari
Using an exclusive data set from Indonesia in 2018–2020, this study aims to prove whether there is a relationship between the allocation of village funds and the level of hunger in the community. In particular, this study tries to find out whether the Village Fund allocation policy has an effect on the achievement of the United Nations Sustainable Development Goal 2 (SDG#2). Using a quantitative method with regression analysis, this study found that the allocation of village funds by the Indonesian government supported hunger and poverty alleviation in all areas of Indonesia’s villages. This research result has implications for policymaking on sustainable food inclusion, especially in Indonesian villages.
Agriculture & Food Security
Farmer and market vendor perceptions of COVID-19 impacts on horticultural fresh food systems in Tonga, Fiji, and Samoa
Soane Patolo
Background When the global COVID-19 pandemic and state of emergency was declared in early 2020, South Pacific Island nations rapidly closed their borders resulting in significant socio-economic upheaval. With the South Pacific region highly vulnerable to external shocks, there was concern amongst Pacific governments and international donors as to the implications of COVID-19 restrictions on the local food system. Methods Horticultural farmers and market vendors (n = 825) were surveyed in Fiji, Tonga, and Samoa, using local enumerators, over a five-month period (July to November 2020), which represented the initial phase of COVID-19 restrictions in the region. Data were disaggregated based on location, farmer and vendor impacts, and postharvest loss. Results Farmers in Fiji (86%) were more likely to experience difficulties in selling their crops during the initial stages of COVID-19 restrictions, compared to farmers on the smaller Pacific Island nations of Tonga (10%) or Samoa (53%)....
Asian Water Development Outlook 2020
2020 •
Pennan Chinnasamy
Journal of Asian Economic Integration
Asian Development Bank (ADB), Asian Development Outlook 2020: What Drives Innovation in Asia?
2021 •
Urvi Dhar
University of the Philippines Center for Integrative & Development Studies
2022 •
Eduardo C . Tadem
If there is anything basic and fundamental about what the case studies in this volume of alternative practices and responses to the pandemic teach us, it is that the search for remedies and solutions to the multiple crises must start at the ground level – in the real life experiences among the grassroots, local communities, and basic sectors of working classes. It is in these sectors and areas where genuine people-oriented and people-focused initiatives are being undertaken and experimented. It is also here where the practices are distilled and developed further for other communities and sectors to share with, learn and replicate across intra-national and national boundaries. Nothing beats social practice. In contrast with the ASEAN model and corporate-led globalization, these practices will also form the building blocks for a new regional integration and globalization that stems from below. This is true and genuine bottom-up development.
Forest and Society
The Livelihood Challenge of Forest Honey Bee Farmers amidst COVID-19 Pandemic in Mutis, Indonesia
2021 •
Gerson Njurumana, Elisa Iswandono, norman riwu kaho
The COVID-19 pandemic has affected various sectors of the global communities, including those that depend on forests for honey products. Furthermore, the dynamics of production and availability are completely affected by government restrictions. This study focuses on the short-term effects of the COVID-19 pandemic on the forestry sector. Specifically, it examines the pandemic effect on forest honey farmers in habitat management, harvesting, marketing, farmer institutions, and livelihoods. The study was conducted on forest honey bee farmers through field observations and structured and in-depth interviews. Data were collected using five variables and 30 indicators in Fatumnasi Subdistrict, South Central Timor Regency and analyzed using descriptive and quantitative analysis. The results showed that the COVID-19 pandemic has changed the socio-cultural and economic utilization of forest honey. Additionally, social restrictions have reduced habitat management performance, farmers institu...
Food security in the Pacific and East Timor and its vulnerability to climate change A report to the Australian Government Department of Climate Change and Energy Efficiency
Jonathan Bower
Eating in Developing Asia: Trends, Consequences and Policies
2020 •
Cut Novianti Rachmi
The findings, interpretations, and conclusions expressed in this paper do not necessarily reflect the views of the Asian Development Bank (ADB), its Board of Governors, or the governments they represent. The ADB does not guarantee the accuracy of the data included in this document and accepts no responsibility for any consequence of their use. The mention of specific companies or products of manufacturers does not imply that they are endorsed or recommended by ADB in preference to others of a similar nature that are not mentioned.
